Today,
I tried to make hotteok for the first time.
Read several blog's recipe, make like that.
I haven't made any food until now. So I have no sense to cook something. Luckily, my coworker is good at cooking.
He is a chef and I am an assistant.
We will make hotteok with seeds. To make it, when dough goes into the oil, it should be expanded and then I should put seeds into it.
but not today....
Rome wasn't built in a day. We have to try more!! We discussed why we failed today. In our opinion, glutious rice flour and milk should put into the dougb. Tomorrow, we will meet and try again.
Haha...! Cheer up and success finally!!!